2022 December, 31
Batch weight 180g
Batch weight 180g
00:00:00 TEMP 180C
00:00:00 Heater level 12
00:00:25 TEMP 100C
00:00:44 TEMP 100C
00:01:18 TEMP 90C
00:02:11 TEMP 100C
00:02:53 TEMP 110C
00:03:24 TEMP 120C
00:04:06 TEMP 130C
00:04:34 TEMP 140C
00:05:07 TEMP 150C
00:05:16 Heater level 8
00:05:24 TAG:DRY 1672515222
00:05:50 TEMP 160C
00:05:58 Yellowing
00:06:33 TEMP 170C
00:07:40 Cinnamon color
00:08:01 TEMP 180C
00:08:15 Browning
00:08:41 TEMP 190C
00:09:51 TEMP 200C
00:10:01 Heater level 5
00:10:51 Heater level 8
00:11:03 TAG:1CSTART 1672515561
00:11:05 TEMP 205C
00:11:08 Heater level 5
00:11:50 TEMP 208C
00:11:50 TAG:DROP 1672515608
Roast complete at 14:40:08 in 00:11:50 minutes
Dry time: 00:05:24 |
Dry time percent: 45.00 |
Caramelization time: 00:05:39 |
Caramelization percent: 47.00 |
Develop time: 00:00:47 |
Develop percent: 6.00 |
Drop weight: 160.2 Weight percent loss: 11.00
Notes:
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The outside got a bit schorched, next time will try starting heater level at 9
-
Some nice, bright floral flavors, but was covered up a bit by the scorching